Product Name: Amyl Salicylate
Chemical Name: Pentyl 2-hydroxybenzoate
CAS Number: 2050-08-0
EC Number: 218-080-2
Recommended Use: Fragrance ingredient, perfumery, flavoring
Supplier: Identified chemical supplier or distributor with direct contact number and physical address
Emergency Contact: 24-hour emergency line provided by supplier or CHEMTREC
Classification: Eye irritation, Category 2
Signal Word: Warning
Hazard Statements: Causes serious eye irritation, may cause skin irritation, may cause allergic skin reaction in sensitive individuals
Pictograms: Exclamation mark
Precautionary Statements: Avoid contact with eyes and skin, use suitable protective equipment, keep away from strong oxidizers, wear eye/face protection
Chemical Identity: Amyl Salicylate
Synonym: Isoamyl Salicylate
Concentration: ≥98%
Other Components: Trace impurities and residual solvents subject to manufacturing process, not considered hazardous at reported concentrations
Eye Contact: Rinse immediately with plenty of clean water for at least 15 minutes, remove contact lenses if present and easy to do, seek medical attention if irritation persists
Skin Contact: Remove contaminated clothing, wash affected skin with soap and water, seek medical advice if irritation or rash develops
Inhalation: Move to fresh air, keep patient comfortable, consult a physician if respiratory symptoms occur
Ingestion: Rinse mouth, do not induce vomiting, seek medical attention if any adverse health effects are observed
Suitable Extinguishing Media: Water spray, foam, dry powder, carbon dioxide
Unsuitable Media: Strong water jet
Specific Hazards: Combustion generates carbon oxides and irritating fumes, product is combustible
Special Protective Equipment: Firefighters wear approved self-contained breathing apparatus with full protective clothing, chemical resistant gloves, eye and face protection
Advice for Firefighters: Cool exposed containers, avoid inhaling gases, run-off water may be contaminated
Personal Precautions: Wear chemical resistant gloves, safety goggles, suitable protective clothing, avoid inhaling vapors
Environmental Precautions: Prevent entry into drains, soils, surface and groundwater
Methods for Cleanup: Absorb liquid with inert absorbent (sand, earth), collect in labeled containers for disposal, ventilate area, wash spill site after material pickup, dispose according to regulations
Handling Recommendations: Use with adequate ventilation, avoid eye and skin contact, prevent formation of aerosols, avoid breathing vapors, wash hands after handling, keep product in original container
Storage Conditions: Store in tightly closed containers, keep in a cool, dry, and well-ventilated place away from heat sources and incompatible materials, protect from sunlight and moisture, prevent static discharge
Exposure Limits: No established occupational exposure limits for Amyl Salicylate
Engineering Controls: Ensure good ventilation or exhaust in working area
Personal Protective Equipment: Eye protection such as tightly fitting safety goggles, protective gloves resistant to chemicals (nitrile, neoprene), lab coats or aprons, use of organic vapor respirator if airborne exposure risk exists
Hygiene: Avoid eating, drinking or smoking in work area, wash hands thoroughly before breaks and at end of shift, store work clothing separately
Appearance: Colorless to pale yellow liquid
Odor: Sweet, floral, herbaceous aroma
Odor Threshold: Not determined
pH: Not applicable
Melting Point: -16°C (3°F)
Boiling Point: 305°C (581°F)
Flash Point: 120°C (248°F) (closed cup)
Evaporation Rate: Not determined
Flammability: Combustible liquid
Upper/Lower Flammability Limits: Not determined
Vapor Pressure: < 0.001 hPa (20°C)
Vapor Density: Not determined
Relative Density: 1.01 (water = 1, at 20°C)
Solubility: Very low in water, soluble in alcohols, oils, organic solvents
Partition Coefficient (n-octanol/water): log Kow ~ 4.43
Auto-Ignition Temperature: Not determined
Decomposition Temperature: Not known
Viscosity: Not determined
Chemical Stability: Stable under recommended storage and handling conditions
Reactivity: Avoid strong oxidizing agents, acids, bases
Hazardous Reactions: Unlikely under normal use, may react with strong acids or oxidizers
Hazardous Decomposition Products: Carbon oxides, irritating smoke, possible unidentified organic compounds under fire conditions
Acute Toxicity: Low oral and dermal toxicity, LD50 oral (rat) > 5000 mg/kg
Eye Contact: Causes irritation, redness, watering, discomfort possible
Skin Contact: Prolonged exposure can cause irritation, redness, allergic reactions in some people
Inhalation: High concentrations may cause respiratory tract irritation, dizziness, headache
Sensitization: Reports of allergic contact dermatitis
Chronic Exposure: No long-term damage expected under normal conditions
Carcinogenicity: Not listed as carcinogen by IARC, NTP, OSHA
Mutagenicity: No evidence from current data
Reproductive Toxicity: No adverse reproductive effects identified in available literature
Aquatic Toxicity: Toxic to aquatic organisms, can cause long-term adverse effects
Persistence and Degradability: Moderately biodegradable in water, persistence in soil possible
Bioaccumulation: Potential to bioaccumulate in aquatic organisms, log Kow indicates some risk
Mobility in Soil: Low mobility, strong adsorption to soil particles
Other Adverse Effects: High concentrations may stunt plant growth and harm beneficial soil microflora
Waste Treatment Methods: Disposal must comply with local, regional, national, and international laws
Unused Product: Incinerate in a chemical incinerator equipped with afterburners and scrubbers
Contaminated Packaging: Treat as chemical waste, rinse thoroughly before recycling, handle empty containers with caution
Avoid Release: Prevent direct disposal into waterways, sewers, or public landfills
UN Number: Not regulated for ground, sea or air transport under current chemical classification
UN Proper Shipping Name: Not classified as dangerous cargo
Transport Hazard Class: Not applicable
Packing Group: Not applicable
Environmental Hazards: Not listed as a marine pollutant
Special Precautions: Secure containers upright, avoid excessive heat, prevent leakage or spillage during loading and transit
Classification: Regulated under chemical safety laws for labeling, handling, and safety standards
Inventory Status: Listed in US TSCA inventory, EU REACH pre-registered, Canadian DSL/NDSL, Australian AICS
SARA/OSHA: Not regulated as hazardous substance under SARA Title III or OSHA hazard communication
Labeling: Follow GHS (Globally Harmonized System) labeling for workplace and product packaging
Restrictions: Subject to workplace exposure guidelines and safety handling standards set by regional chemical authorities
